FINTISO Damascus Filleting Knife 7 Inch, Boning Knife for Meat Made of 67-Layer Japanese High Carbon Steel, Fish Knives with Full Tang G10 Handle, Gift Box Included - Zeus Series

Precise Cutting: The FINTISO Damascus Boning Knife is specially designed for cutting fish and deboning. Its 18cm narrow blade allows for thin, precise slices without tearing meat. Ideal for fish, chicken, salmon, and more.

Sharp and Durable: The fish filleting knife uses a 10Cr15CoMoV steel core with a hardness of 60±2 HRC and a 13° cutting angle. This allows the blade to remain sharp for a long time, reducing maintenance time. The blade is forged from 67 layers of Japanese Damascus steel, enhancing its toughness and providing resistance to rust and corrosion.

Ergonomic G10 Handle: The Japanese fillet knife blade runs the length of the handle, providing a more stable grip. The handle's balanced weight distribution is ideal for delicate slicing movements. Made of high-strength glass-fibre reinforced composite (G10), the handle is slip-resistant, moisture-resistant, durable, and easy to clean.

Unique Pattern: The Damascus kitchen knife's blade pattern is uniquely formed during the repeated folding and forging process, combining traditional craftsmanship with modern technology. It adds an artistic touch to your kitchen and is dishwasher safe.

Premium Gift Box: This professional fish knife comes in a premium gift box, making it a top choice for fishing enthusiasts and home cooking lovers. It's ideal for outdoor activities, parties, weddings, or housewarmings. FINTISO offers a 24-month warranty. If you have any questions, please contact us.