Catherine's Originals Vegan Chocolate Selection Gift Box | Award-Winning Selection of Vegan Chocolate, 300g. Diary Free, Gluten Free & Lactose Free.

Indulge in the rich and exquisite flavors of Catherine's Originals Selection Box, a chocolate assortment that promises to delight your taste buds and elevate your chocolate experience. Crafted with passion and precision, each piece is a testament to our commitment to quality, creativity, sustainability and exceptional taste. This product is heat-sensitive and may soften or melt in warm weather. Please store below 25°C and avoid direct sunlight. If the chocolate arrives soft, simply place it in the fridfe for 30-60 minutes to reset the texture. Melting does not affect safety or flavour. Catherine's Originals does not offer refunds for melting due to ambient heat during delivery. Ingredients sugar, cocoa* butter, cocoa* mass, cocoa* powder, rice syrup powder, chickpea protein concentrate, syrup (glucose, glucose-fructose, saccharose), glycerine, coconut (oil, desiccated), water, invert sugar syrup, pea protein, almonds, sorbitol, juices: rehydrated cherry, carrot and lemon, hazelnuts, oil (palm**, rapeseed), gluten-free oat flour, almond butter, shea butter, salt, emulsifiers ((lecithin: sunflower, soy), mono- and di-glycerides of fatty acids), caramelised sugar syrup, candied cherries, bicarbonate of soda, calcium (tri-calcium phosphate, carbonate), lyophilized coffee, maltodextrin, soy protein (sulphites), tapioca flour, natural flavourings (vanilla, chamomile, honeycomb, lavender, orange), potassium (sorbate, iodide), acidity regulator (citric acid), non-hydrogenated vegetable shortening, colours (spirulina concentrate, black carrot, caramel, blue), flavourings, raising agent (ammonium carbonate), stabilisers (locust bean gum, guar gum, gellan gum), thickener (pectin, xantham gum). *sustainably sourced cocoa, **sustainably sourced palm. CONTAINS: TREE NUTS, SOY, SULPHITES May contain traces of: milk, peanuts, sesame, mustard, egg, celery Directions Store below 25°C and avoid direct sunlight. If chocolate arrives soft, refrigerate for 30-60 minutes to reset texture.