Home Chef's Workbook: Cooking & Preparation Reference, Personal Cookbook & Recipe Journal

The Home Chef's Workbook is created to organize all the cooking, culinary, diet, and recipe information you'll ever need to successfully prepare delicious and nutritious meals. This full color reference is set up as a workbook and journal so you can supplement included information, organize, and compile all your own cooking notes and save your favorite recipes altogether in one convenient self-guided notebook. The main sections start with: Notes Measurements Substitutions Tips Menu Planning These include a wide range of journal pages, detailed tables of helpful food preparation statistics, and cooking information on planning, storing, shopping, preparing, as well as insightful nutrition tips. Beyond general cooking tips and tricks, you'll also find 13 organized blank recipe chapters by meal type, food group, and flavor specialties. Breakfast Appetizers Bread Meats & Proteins Vegetables Salads Fruit Pasta Grains & Rice Pizza Desserts Sauces Seasonings Each chapter, where applicable, includes additional helpful planning and preparation info. Each also contains it's own additional color coded, blank note pages and formatted recipe forms. These cookbooks are especially loved by foodies, junk journal, and scrapbooking enthusiasts alike. Color Coded Chapters Since pages in each chapter are printed with a color coded edge, you'll be able to quickly and easily thumb directly to the section you want by simply viewing the book's side. In addition, each recipe form is color coded and labeled for it's own food section. This makes identifying information and recipes a snap while you're in the throes of a creative cooking session. OMG! My book is full! No worries. Simply trim off the spine, copy any blank recipe or journal pages you need and place everything in a three-ring binder that you can continue to populate with your own materials for years to come. You might also consider purchasing additional books and worksheets to add to it. The Home Chef's Wookbook is part of the Culinary Classroom Cookbook Series. It is a personal cooking journal and reference workbook that is used to add and compile your own recipes into your own organized cookbook. Additional full recipe books and journals in the series comprise the 13 chapters by meal type, food group or specialty.