£36.79

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£37 today · usual range £30–£38 · best ever £30

Old India Curry Powder Vencat 5kg

Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 63 days · 63 data points (no recent data)

Historical
Generating forecast…
£38.38 £29.37 £31.34 £33.30 £35.27 £37.23 £39.20 12 August 2026 27 August 2026 12 September 2026 27 September 2026 13 October 2026
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1922 - 5kg

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Price Distribution

Price distribution over 63 days • 8 price levels

Days at Price
Current Price
10 days 10 days 2 days 16 days 8 days 6 days 9 days · current 2 days 0 4 8 12 16 £30 £31 £32 £34 £35 £36 £37 £38 Days at Price

Price Analysis

Most common price: £34 (16 days, 25.4%)

Price range: £30 - £38

Price levels: 8 different prices over 63 days

Description

PRODUCT OVERVIEW Old India Curry Powder Vencat 5kg is supplied in a 5kg pack. The listing identifies the product format as Ready-to-Use Blend. This description is intended to explain the pack variation, the stated product form, the suggested applications and the available label information in clear factual language. It does not replace the ingredient list, allergen declaration, preparation directions or storage instructions printed on the physical package. FORMAT AND HANDLING The stated format is Ready-to-Use Blend. Consider the form when measuring and preparing the product because whole, ground, dried, blended, leaf, grain and active formats can be handled differently. Use clean, dry utensils when removing product from the pack. Close the package securely after each use. Where a recipe specifies a measured quantity, follow that recipe and adjust only for the pack format and the required number of servings. SUGGESTED APPLICATIONS The catalogue lists the suggested uses as: Curries, Marinades & Rubs. These are general application ideas rather than fixed preparation instructions. Select the quantity and preparation method that suit the recipe being made. When adding the product to a new recipe, use a measured amount, combine it evenly with the other ingredients and assess the finished dish before making further adjustments. PREPARATION APPROACH Prepare the product in a way that is appropriate for its stated format and the recipe. Whole items may be measured, soaked, toasted, steeped, ground or cooked where the recipe calls for those steps. Ground products and blends may be mixed into dry ingredients, liquids, sauces or marinades as directed by the recipe. Dried herbs or leaves may require steeping, straining or cooking. Always follow any product-specific directions shown on the package. RECIPE PLANNING Before preparation, confirm the required quantity, cooking time and method in the chosen recipe. Keep the product separate from moisture until it is needed unless soaking or steeping is part of the method. Add measured portions rather than pouring directly from the pack. This supports consistent recipe preparation and helps keep the remaining contents dry. For blended products, mix the contents gently if settling is visible before measuring. DIETARY AND ALLERGEN INFORMATION The catalogue states: Contains: MUSTARD, CORN FLOUR, CELERY. Read the physical package before use, particularly when preparing food for a person with an allergy, intolerance or specific dietary requirement. Ingredient specifications and production information can change, and the package label is the current source for allergen advice, ingredient declarations and suitability statements. INGREDIENT INFORMATION A complete ingredient declaration was not available in the catalogue fields used for this description. Check the physical package for the current ingredient list, allergen emphasis and any advisory statements before preparing or serving the product. Do not infer an ingredient, certification, dietary status or absence claim unless it is explicitly printed on the package. ORIGIN AND PRODUCT IDENTIFICATION The catalogue states the country of origin as UK. Use the product name, model or SKU, barcode and 5kg pack size to distinguish this variation from other sizes or related products. Check that the selected variation matches the recipe quantity and intended use before opening. STORAGE Store the unopened product in a cool, dry place away from direct sunlight, heat and moisture unless the package gives different instructions. After opening, reseal the package securely or transfer the contents to a clean, dry, food-suitable container where appropriate. Follow any refrigeration, use-by, -before or after-opening directions printed on the package. Do not use the product if the packaging is damaged or if the contents do not appear as expected. Ingredients Coriander, Turmeric, Chilli, Fenugreek, Salt, Garlic, MUSTARD, Corn Flour, Fennel, Cloves, CELERY, Sunflower Oil, Bay Leaves Directions Store in a cool dry place away from direct sunlight. Manufacturer Contact Information United Kingdom

Key Features

PRODUCT AND PACK SIZE: Old India Curry Powder Vencat supplied in a 5kg pack; check the selected variation before use.

FORMAT: Listed as Ready-to-Use Blend; use clean, dry utensils and reseal after opening.

SUGGESTED APPLICATIONS: Curries, Marinades & Rubs. Follow the selected recipe and package directions.

DIETARY AND ALLERGEN INFORMATION: Contains: MUSTARD, CORN FLOUR, CELERY. Always read the package before use.

PRODUCT DETAILS: Traditional recipe; country of origin stated as UK. Store in a cool, dry place away from direct sunlight.

Product Specifications

Size
5 Kg
Domain
Amazon UK
Release Date
10 November 2020
Listed Since
16 November 2020

Barcode

No barcode data available

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