£52.53

Willie's Cacao - 100% Cacao - Madagascan Black 100% Sambirano Cacao - 180g x 6 - Summer Fruit Notes - For Cooking, Baking, Drinks - Vegan & No Added Sugar

76831

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About as cheap as it gets. The only time it was cheaper was 2 months ago.

£53 today · all-time low £51 (Jul 2026) · usually the usual

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Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 34 days · 34 data points (no recent data)

Historical
Generating forecast…
£57.66 £50.85 £52.34 £53.82 £55.31 £56.79 £58.28 08 June 2026 16 June 2026 24 June 2026 02 July 2026 11 July 2026

Price Distribution

Price distribution over 34 days • 6 price levels

Days at Price
Current Price
2 days 6 days · current 5 days 14 days 3 days 4 days 0 4 7 11 14 £51 £53 £54 £55 £57 £58 Days at Price

Price Analysis

Most common price: £55 (14 days, 41.2%)

Price range: £51 - £58

Price levels: 6 different prices over 34 days

Description

"100% Sambirano cacao is a true cook's ingredient, it inspires. This beautiful cacao is made from a Trinitario bean from the Bejofo Estate in the Sambirano Valley in the north west of Madagascar. Aromatic cacao has been grown here since 1920 and has established a world wide reputation. SWEET - a great cacao for deserts. There is nothing like a gorgeous mousse with caramel, toffee notes. If a recipe asks for 100g 70% dark chocolate, simply put in 70g of cacao and an extra 30g of sugar. Use these 70:30 proportions to convert any recipe. SAVOURY - used by top chefs to bring deph of flavour and shine to savoury dishes like casseroles, risottos and gravies. Add a few grams when seasoning, in the same way as you would add salt or pepper. Or grate over risottos or eggs before serving. HEALTHY DRINKS - Willie makes his hot chocolate by whisking 100% cacao with hot water and a touch of sugar. This is proper hot chocolate that will give you a real boost. Add to smoothies. ... Willie Harcourt-Cooze, cacao farmer, chocolate pioneer and artisan chocolate maker, makes some of the best chocolates in the world in his bean to bar Chocolate Factory in Devon. His award winning Willie’s Cacao chocolates are all made from fine single estate cacaos, and 100% natural ingredients. To preserve these beautiful flavours he takes up to 3 weeks to make the chocolate compared to industrial chocolate that is made in a few hours. Everything is done from scratch, even roasting and pasting the nuts for his delectable Praline Truffles. The range includes bars, truffles, couverture chocolates that are used by top chefs like Ottolenghi, and Hot Chocolate that has won awards around the world. Being a cacao farmer himself, he buys all his cacao Direct Trade, paying a higher price premium than Fair Trade. All his cacaos are grown by small farming groups, using traditional methods under shade trees which is sustainable and supports bio-diversity. No chemicals are used. Pure Flavours. Pure Pleasure. " Ingredients Only natural ingredients: Cocoa. Cocoa solids 100%. Directions A true cook's ingredient. Use to make drinks and in sweet and savoury cooking. SWEET. Use to make perfect truffles, desserts and cakes. Grate over porridge. SAVOURY. Adds depth of flavour, colour and shine to savoury dishes like gravies, casseroles, bolognese. DRINKS. Make real Aztec style hot chocolate with water, or rich creamy hot chocolate with milk. Grate into smoothies. Box Contains 1 x Willie'S Cacao 100% Sambirano Black 180 g (Pack of 6) Manufacturer Contact Information Willie's Cacao Ltd, Unit A, Uffculme, EX15 3DA, 01884 840 662

Key Features

A true cooks ingredient. Use to make drinks and in sweet and savoury cooking. SWEET. Use to make perfect truffles, desserts and cakes. Grate over porridge. SAVOURY. Adds depth of flavour, colour and shine to savoury dishes like gravies, casseroles, bolognese. DRINKS. Make real Aztec style hot chocolate with water, or rich creamy hot chocolate with milk. Grate into smoothies.

Contains only cacao. 100% plant based. Vegan. Dairy Free. No added sugar. Soya Free. Gluten Free. Palm Oil Free.

Artisan chocolate, made bean to bar for the purest flavours. We use the world’s great single estate cacaos and 100% natural ingredients. To preserve the precious flavour notes of the beans, we make our chocolate in small batches, at low temperatures, taking up to 21 days (industrial chocolate takes a few hours).

Ethically sourced - Direct Trade. Being a cocoa farmer himself, Willie puts the farmers at the heart of how he does business, buying all his cacao Direct Trade, paying a higher price premium than Fair Trade.

Willie Harcourt-Cooze, cacao farmer, pioneer and chocolate fanatic, has redefined how millions of people worldwide think about chocolate. He started out buying a cocoa farm in Venezuela 20 years ago, and set up the UK’s first artisan ‘bean to bar’ chocolate factory in 2008.

Product Specifications

Model
76831
Size
180g X 6
Pack Size
6 items
Domain
Amazon UK
Release Date
24 February 2023
Listed Since
20 June 2015

Barcode

No barcode data available

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