Springer Saline Soil-based Agriculture by Halotolerant Microorganisms

Product Description This book discusses the role of salt in current agricultural approaches, including the low salt tolerance of agricultural crops and trees, impact of saline soils, and salt-resistant plants.  Halophytes are extremely salt tolerant plants, which are able to grow and survive under salt at concentrations as high as 5 g/l by maintaining negative water potential. The salt-tolerant microbes inhabiting the rhizospheres of halophytes may contribute to their salt tolerance, and the rhizospheres of halophytic plants provide an ideal opportunity for isolating various groups of salt-tolerant microbes that could enhance the growth of different crops under salinity stress.  The book offers an overview of salt-tolerant microbes' ability to increase plant tolerance to salt to facilitate plant growth, the potential of the halophytes’ rhizospheres as a reservoir of beneficial salt-tolerant microbes, their future application as bio-inoculants in agriculture and a valuable resource for an alternative way of improving crop tolerance to salinity and promoting saline soil-based agriculture. This special collection of reviews highlights some of the recent advances in applied aspects of plant (halophytes)-microbe interactions and their contribution towards eco-friendly approaches saline soil-based agriculture. From the Back Cover This book discusses the role of salt in current agricultural approaches, including the low salt tolerance of agricultural crops and trees, impact of saline soils, and salt-resistant plants.  Halophytes are extremely salt tolerant plants, which are able to grow and survive under salt at concentrations as high as 5 g/l by maintaining negative water potential. The salt-tolerant microbes inhabiting the rhizospheres of halophytes may contribute to their salt tolerance, and the rhizospheres of halophytic plants provide an ideal opportunity for isolating various groups of salt-tolerant microbes that could enhance the growth of different crops under salinity stress.  The book offers an overview of salt-tolerant microbes' ability to increase plant tolerance to salt to facilitate plant growth, the potential of the halophytes’ rhizospheres as a reservoir of beneficial salt-tolerant microbes, their future application as bio-inoculants in agriculture and a valuable resource for an alternative way of improving crop tolerance to salinity and promoting saline soil-based agriculture. This special collection of reviews highlights some of the recent advances in applied aspects of plant (halophytes)-microbe interactions and their contribution towards eco-friendly approaches saline soil-based agriculture. About the Author Dr. Manoj Kumar is an Associate Professor at the Department of Life Sciences, Central University of Jharkhand, India. He is committed to high-quality science that contributes to both improving our understanding of plant development and to increasing the ecological niche. He has extensive professional experience and has had affiliations with Jawaharlal Nehru University, and the Universities of Melbourne, Pretoria and Ton Duc Thang. His research focus includes tree molecular genetics, plant-microbe interaction, and bioremediation of soil pollutants. He has authored 45 research papers and 5 review articles in leading international journals as well as 13 books. He has also led several research projects and R&D facilities at industry level and collaborated internationally.  Dr. Hassan Etesami is a research scientist with 10 years of experience in the field of soil biology and biotechnology. He obtained his doctor’s degree from the Department of Soil Science, University College of Agriculture & Natural Resources, University of Tehran, Iran, where he is currently a member of the faculty. Dr Etesami has a special interest in developing biofertilizers and biocontrol agents that meet farmers’ demands. He has coauthored over 50 publications (research papers, review papers, and book chapters