£52.99

About as cheap as it gets — within 5% of the all-time low it hit 1 month ago.

£53 today · all-time low £52 (Aug 2026) · usually £53

LAP Lambert Academic Publishing Nanotechnologies in the Food Industry: Present and Future

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Price History & Forecast

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Last 86 days · 86 data points (no recent data)

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£53.00 £52.37 £52.51 £52.65 £52.78 £52.92 £53.06 23 July 2026 13 August 2026 03 September 2026 24 September 2026 16 October 2026
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Price distribution over 86 days • 2 price levels

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Current Price
13 days 73 days · current 0 18 37 55 73 £52 £53 Days at Price

Price Analysis

Most common price: £53 (73 days, 84.9%)

Price range: £52 - £53

Price levels: 2 different prices over 86 days

Description

The book titled “Nanotechnologies in the Food Industry: Present and Future” is structured into three chapters. Nanotechnology is a field of science and engineering that studies, manipulates, and applies materials at the nanoscale (1–100 nanometers), where the physical, chemical, and biological properties of substances may differ significantly from those at the macroscale. In the food industry, this technology opens new perspectives for improving product safety, quality, and functionality.Currently, nanotechnology is applied across several segments of the food chain, including:Smart packaging – capable of detecting changes in products (pH, humidity, presence of bacteria) and extending shelf life.Texture and taste enhancement – through nanoparticles or nanoemulsions that modify food structure.Nutritional supplementation – encapsulation of vitamins, minerals, or antioxidants in nanocapsules for improved bioavailability.Contaminant detection – use of nanosensors in laboratories and, potentially, directly in packaging to signal product degradation.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
08 January 2026
Listed Since
02 February 2026

Barcode

No barcode data available

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