Response of Tomato to Zinc and Zinc Solubilizing Microbial Cultures: Growth Yield Quality - Image 1

£53.00

LAP Lambert Academic Publishing Response of Tomato to Zinc and Zinc Solubilizing Microbial Cultures: Growth Yield Quality

Name: Response of Tomato to Zinc and Zinc Solubilizing Microbial Cultures: Growth Yield Quality
Brand: LAP Lambert Academic Publishing
Price: 53.0 GBP
Availability: InStock

Horticulture

Price data last checked 32 day(s) ago - refreshing...

View at Amazon

Price History & Forecast

Last 59 days • 59 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 59 days • 1 price levels

Days at Price

Price Analysis

Most common price: £53 (59 days, 100.0%)

Price range: £53 - £53

Price levels: 1 different prices over 59 days

Product Specifications

Brand: LAP Lambert Academic Publishing
Format: paperback
ASIN: 6204719246
Category: Books > Subjects > Science, Nature & Maths > Food & Farming > Horticulture
Domain: Amazon UK
Release Date: 22 November 2021
Listed Since: 17 December 2021

Barcode

No barcode data available

LAP Lambert Academic Publishing Response of Tomato to Zinc and Zinc Solubilizing Microbial Cultures: Growth Yield Quality

Price History & Forecast

Price Distribution

Price Analysis

Product Specifications

Barcode

Similar Products You Might Like

ZINC IN ADOLESCENT GROWTH: EFFECT OF ZINC SUPPLEMENTATION ON GROWTH,ZINC AND IRON STATUS

Macro and Micronutrients Status of Tomato: Transport of Nutrients from Soil to Plant Body

The Power of Tomato

Bacterial Speck and Bacterial Spot Diseases of Tomato in Tanzania: Pathogen characterization, epidemiology & management options

Zinc deficiency in cereals

Inheritance In Tomato: Gene Action In Tomato

Zinc in Plants: Current Knowledge and Recent Advances

Early Blight Disease - A Serious Threat in Tomato Cultivation: A Major Cause For Yield Reduction In Tomato

Automated Tomato Grading System Using Image Processing and Fuzzy Logic: Smart Farm System

Effect of mulching and humic acid on the yield of tomato: Quality of tomato under fertigation and fertility of soil

Diseases and Management of Solanaceous Vegetable: Diseases of Potato and Tomato

Corrosion Inhibition of Zinc-Aluminium alloy reinforced with SiC

Spectroscopic Study of Bioconcentration of Zinc on Labeo rohita

Zinc: Early Development, Applications, and Emerging Trends

Zinc: Early Development, Applications, and Emerging Trends

TOWARDS UNDERSTANDING PLANT-VIRUS INTERACTIONS:: the impact of TSWV on tomato gene expression, hormone regulation and relationship with mycorrhizal colonization

Synthesis of Zinc Oxide Nanostructures for Optoelectronic Applications: Growth and Characterization of TPP/ZnO Hybrid for Photovoltaic Cell Potential

EFFECT OF PLANTING DENSITIES ON LETTUCE PRODUCTION

Induced Mutagenesis by Chemical Mutagens and Heavy Metals: A Mean of Crop Improvement

Rural Roads, Sustainable Growth & Agricultural Trade in Zambia: The Investment-Trade Nexus

Nano-Dimensional Zinc Oxide for Energy Harvesting, Sensing, and Environmental Remediation

Synthesis and Biosensing Applications of ZnS Nanoparticles: Synthesis and Applications

Agriculture Information For Research And Extension In Zimbabwe: A Survey

Chromium Bioaccumulation: Consumability Potential of Vegetables: Cytogenetics, Morphology and Food Quality