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ÉDITIONS UNIVERSITAIRES EUROPÉENNES La RHIZOSPHERE: Interactions concernant la nutrition et la santé des plantes

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Description

La rhizosphère est la partie du sol la plus importante affectant la croissance et le développement des plantes. De grands composés chimiques sont exsudés des racines des plantes à cette partie du sol, ce qui affecte l'état nutritif de la plante et du sol. Diverses espèces de faune, de flore et de micro-organismes vivent dans le sol et ont des effets directs ou indirects sur le milieu environnant. Il existe une relation étroite entre les plantes et les organismes vivants du sol, principalement régis par les exsudats de racines. Les espèces végétales ont leurs propres stratégies d'acquisition d'éléments nutritifs et diffèrent d'un groupe de plantes à l'autre. Ce livre simple s'est concentré sur le concept de rhizosphère, la quantité et la nature des composés chimiques libérés par les racines des plantes et les relations mutuelles entre les composants du sol qui ont un rôle important dans la nutrition végétale. En outre, l'interaction racine-sol, racine-microorganismes, racine-racine et racine-sol-faune ont été discutées en partie en détail.L'intelligence artificielle a été utilisée pour traduire ce livre.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
17 February 2020
Listed Since
18 February 2020

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