AURA & ANIMA: #grenzenloseHEIMAT - Image 1

£75.28

DK AURA & ANIMA: #grenzenloseHEIMAT

Subjects

This is the usual price. Wait for it to drop, or tell us your number.

£75 today · usual range £0–£0 · best ever £70

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 439 days • 439 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 439 days • 5 price ranges

Days at Price

Current Price

Price Analysis

Most common range: £77-79 (124 days, 28.2%)

Price range: £70 - £82

Price levels: 5 price ranges over 439 days

Description

„Farm to table“ trifft Spitzenküche • Das erste Gemeinschaftsbuch von Alexander Herrmann und Tobias Bätz • Einblicke in die einzigartige Symbiose zwischen dem 2-Sterne-Restaurant AURA und dem Future Lab ANIMA im fränkischen Wirsberg • Grenzenlose Heimat: Zusammenarbeit mit mehr als 80 Landwirten aus der Region ermöglicht innovative und authentisch gelebte Regionalität ohne Dogmatismus • Über 50 herausragende Rezepte aus der Sterneküche und dem Future Lab – eindrucksvoll inszeniert von den Fotografen Pieter D'Hoop und Jesper Hilbig • All contents of this edition are bilingual in German and English AURA & ANIMA: Ein beispielloses Gastronomie-Konzept Unter dem Motto „grenzenlose Heimat“ stellen Alexander Herrmann und Tobias Bätz in ihrem zweifach besternten Restaurant AURA die kulinarische Eigenständigkeit des geschmacklichen Epizentrums Franken in den Vordergrund, ohne dabei dogmatisch zu sein. Dabei greifen sie auf Lebensmittel von mehr als 80 regionalen Lieferanten zurück. Um auch unabhängig von der Saison mit diesen Produkten arbeiten zu können, veredeln sie einen Großteil davon direkt nach deren Bezug in ihrem Future Lab ANIMA. Erst im zweiten Schritt kommen die Produkte in der Küche des Restaurants AURA erneut zum Einsatz. Ihr zukunftsweisendes Konzept #grenzenloseHeimat stellen die beiden Profiköche in ihrem gemeinsamen Buch detailliert und umfassend vor – festgehalten in mehr als 50 Rezepten aus dem AURA und dem Future Lab ANIMA. Dabei zeigen sie den Weg vom Landwirt auf den Gourmet-Teller und ihr Know-How zum Thema innovative Veredelungstechniken. ‘Farm to table’ meets fine dining • The first joint book by Michelin-starred chefs Alexander Herrmann and Tobias Bätz • Insights into the unique symbiosis between the 2-star restaurant AURA and the Future Lab ANIMA in the Franconian town of Wirsberg • limitlessHOME: Collaboration with more than 80 farmers from the region enables innovative and authentically lived regionality without dogmatism • Over 50 outstanding recipes from the Michelin-starred kitchen and the Future Lab - impressively staged by photographers Pieter D'Hoop and Jesper Hilbig • All contents of this edition are bilingual in German and English AURA & ANIMA: An unprecedented gastronomy concept Under the motto "#limitlessHOME", Alexander Herrmann and Tobias Bätz emphasize the culinary independence of the flavor epicentre of Franconia in their two-Michelin-star restaurant AURA, without being dogmatic. They rely on ingredients from more than 80 regional suppliers. To work with these products regardless of the season, they refine a large portion of them immediately after sourcing in their Future Lab ANIMA. In the second step, the products are used again in the kitchen of the AURA restaurant. The two star chefs present their pioneering concept #grenzenloseHeimat in detail and comprehensively in their joint book - captured in more than 50 recipes from AURA and the Future Lab ANIMA. They showcase the journey from farm to gourmet plate and their know-how on innovative refinement techniques.

Product Specifications

Brand: DK
Format: Hardcover
ASIN: 3985410712
Category: Books > Subjects
Domain: Amazon UK
Release Date: 01 December 2024
Listed Since: 11 April 2024

Barcode

No barcode data available

DK AURA & ANIMA: #grenzenloseHEIMAT

This is the usual price. Wait for it to drop, or tell us your number.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Cooking in Europe, 1650-1850 (The Greenwood Press Daily Life Through History Series: Cooking Up History)

Cosy Tastes of Poland: Heirloom Recipes | Volume 2

Eric Fréchon

The Aleafia Way: 3 Month Guided Journal for Complete Wellbeing

Between the Local and the Global: Confronting Complexity in the Contemporary Agri-Food Sector: 12 (Research in Rural Sociology and Development, 12)

Fishes with Funny French Names: The French Restaurant in London from the Nineteenth to the Twenty-First Century (Contemporary French and Francophone Cultures): 82

Jean Sulpice: Le chef, l'Auberge et le lac

Jacques Ellul and the Technological Society in the 21st Century: 13 (Philosophy of Engineering and Technology, 13)

Technology-Augmented Perception and Cognition (Human–Computer Interaction Series)

New GCSE French AQA Complete Revision & Practice with CGP RevisionHub (for exams from 2026): Includes Audio & Online Tests (CGP AQA GCSE French)

Proceedings of the Future Technologies Conference (FTC) 2021, Volume 3: 360 (Lecture Notes in Networks and Systems, 360)

Blood, Sweat and Asparagus Spears: The Story of the 1990s Restaurant Revolution - Winner at the Gourmand Awards 2025

Chemical Analysis of Food: Techniques and Applications

ECSCW 2009: Proceedings of the 11th European Conference on Computer Supported Cooperative Work, 7-11 September 2009, Vienna, Austria

ECSCW 2009: Proceedings of the 11th European Conference on Computer Supported Cooperative Work, 7-11 September 2009, Vienna, Austria

Advances in Artificial Intelligence, Software and Systems Engineering: Proceedings of the AHFE 2021 Virtual Conferences on Human Factors in Software ... (Lecture Notes in Networks and Systems, 271)

New GCSE French Edexcel Complete Revision & Practice with CGP RevisionHub (for exams from 2026): Includes Audio & Online Tests (CGP Edexcel GCSE French)

5 saisons chez-vous

Towards a Framework for Representational Competence in Science Education: 11 (Models and Modeling in Science Education, 11)

Noma 2.0 : Végétal, forêt, océan

Advanced Mass Spectrometry for Food Safety and Quality (Comprehensive Analytical Chemistry): Volume 68

Proceedings of the Future Technologies Conference (FTC) 2021, Volume 2: 359 (Lecture Notes in Networks and Systems, 359)

Boccace: Ninfale Fiesolano / Les Nymphes de Fiesole: 33 (Bibliotheque Italienne)