£50.06

Trauner Verlag Konditorei, Patisserie, Bäckerei: Mit Lesebändchen

Price data last checked 62 day(s) ago - refreshing...

View at Amazon

Price History & Forecast

Last 29 days • 29 data points (No recent data available)

Historical
Generating forecast...
£52.19 £49.73 £50.26 £50.80 £51.34 £51.88 £52.41 25 January 2026 01 February 2026 08 February 2026 15 February 2026 22 February 2026

Price Distribution

Price distribution over 29 days • 2 price levels

Days at Price
Current Price
15 days · current 14 days 0 4 8 11 15 £50 £52 Days at Price

Price Analysis

Most common price: £50 (15 days, 51.7%)

Price range: £50 - £52

Price levels: 2 different prices over 29 days

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 June 2004
Listed Since
11 February 2007

Barcode

No barcode data available

Similar Products You Might Like

Trauner Verlag Wiener Suessspeisen - Konditorei Patisserie Book
96% match

Trauner Verlag Wiener Suessspeisen - Konditorei Patisserie Book

Trauner Verlag

£52.87 03 Mar 2026
eBook inside: Buch und eBook Das Bäckerbuch: in Lernfeldern
94% match

eBook inside: Buch und eBook Das Bäckerbuch: in Lernfeldern

VERLAG HANDWERK UND TECHNIK

£65.66 31 Mar 2026
Saisonale Kreationen für Konditorei, Confiserie und Bäckerei
93% match

Saisonale Kreationen für Konditorei, Confiserie und Bäckerei

DK

£66.55 27 Feb 2026
Melktiegel - Muffeln¹
92% match

Melktiegel - Muffeln¹

De Gruyter

£100.00 27 Feb 2026
Schaumspritzgiessen
92% match

Schaumspritzgiessen

HANSER FACHBUCHVERLAG

£83.49 23 Feb 2026
Strudel
92% match

Strudel

£59.90 16 Apr 2026
Strudel
92% match

Strudel

£78.52 16 Feb 2026
Modernist Bread at Home German Edition - The Cooking Lab
92% match

Modernist Bread at Home German Edition - The Cooking Lab

The Cooking Lab

£110.66 03 Mar 2026
Functional Bakery Products: Technological, Chemical and Nutritional Modification
92% match

Functional Bakery Products: Technological, Chemical and Nutritional Modification

£71.67 23 Feb 2026
Rheologie von Mehlteigwaren
91% match

Rheologie von Mehlteigwaren

£53.00 17 Feb 2026
Tröckelhudel - Umschlagen
91% match

Tröckelhudel - Umschlagen

De Gruyter

£100.00 27 Feb 2026
Bakery Technology and Engineering
91% match

Bakery Technology and Engineering

Pan-Tech International

£79.99 16 Feb 2026
Tie - Tref
91% match

Tie - Tref

De Gruyter Saur

£127.00 09 Mar 2026
Lesefrüchte Und Verwandtes
91% match

Lesefrüchte Und Verwandtes

£110.37 09 Mar 2026
Das Fülscher-Kochbuch
91% match

Das Fülscher-Kochbuch

Hier und Jetzt Verlag

£52.06 08 Mar 2026
91% match

Baking and Pastry: Mastering the Art and Craft

Wiley

£108.00 09 Mar 2026
CRC Press Bakery and Confectionery Products Book
91% match

CRC Press Bakery and Confectionery Products Book

CRC Press

£105.00 26 Feb 2026
Vademecum des Schleifens
91% match

Vademecum des Schleifens

HANSER FACHBUCHVERLAG

£82.01 06 Mar 2026
LÄCHELN GESTALTEN
91% match

LÄCHELN GESTALTEN

£52.00 09 Apr 2026
PFLANZLICHE BEWÄSSERUNGSMITTEL
91% match

PFLANZLICHE BEWÄSSERUNGSMITTEL

£51.00 07 Mar 2026
SCHIENEN UND STENTS
91% match

SCHIENEN UND STENTS

£63.00 12 Feb 2026
Urtiere, Schwämme, Nesseltiere, Roppenquallen und Würmer
91% match

Urtiere, Schwämme, Nesseltiere, Roppenquallen und Würmer

De Gruyter

£100.00 30 Mar 2026
Die hohe Schule der Patisserie
91% match

Die hohe Schule der Patisserie

Christian

Out of Stock 08 Mar 2026
SPINDELZELLIGE LÄSIONEN
91% match

SPINDELZELLIGE LÄSIONEN

£60.00 20 Feb 2026