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Springer Advances in High Pressure Bioscience and Biotechnology II: Proceedings of the 2nd International Conference on High Pressure Bioscience and Biotechnology, Dortmund, September 16–19, 2002

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Description

With original work on marine and terrestrial microbiology, biochemistry, molecular biology, deep-sea diving, food science, and other industrial applications, this book covers the whole range of current high pressure bioscience. It will be welcomed by all industrial and academic researchers working in this field. From the Back Cover   At present, there is a growing interest in high pressure bioscience and biotechnology. The activities are nearly equally distributed between fundamental research and applications. With original work on biochemistry, biophysics, marine and terrestrial micobiology, pharmacology, food science and other applications, this book covers the whole range of current high pressure bioscience. Advances in High Pressure Bioscience and Biotechnology will be welcomed by all academic and industrial researchers who are working in this field. The following topics are covered: High pressure effects on proteins and macromolecules High pressure effects on polyelectrolytes, DNA, RNA High pressure effects on lipids and biomembranes High pressure and enzymatic reactions High pressure microbiology High pressure food science and food technology High pressure applications in bioscience, pharmacy, and medicine High pressure techniques

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
30 November 2010
Listed Since
20 September 2010

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