Nanotechnology in Food Packaging

Application of Nanotechnology in Food Science, Processing and Packaging

Springer

Organic-Based Nanomaterials in Food Packaging

Springer

Organic-Based Nanomaterials in Food Packaging

Springer

Nanobiotechnology for Food Processing and Packaging

Academic Press

Starch Nanomaterials and Food Applications

Functional Nanomaterials and Nanocomposites for Biodegradable Food Packaging (Smart Nanomaterials Technology)

Springer

Nanotechnology in Intelligent Food Packaging

John Wiley & Sons Inc

Springer Nanotechnology: Food and Environmental Paradigm Book

Springer

Biodegradable Polymer-Based Food Packaging

Springer

Polymers and Composite Materials for Packaging: Smart Food Packaging and Solutions (Materials Horizons: From Nature to Nanomaterials)

Emerging Technologies for Nanoparticle Manufacturing

Nanotechnology in Food Safety and Sustainability

Springer

Nanotechnology in Agriculture: Pioneering Progress and Challenges

Emerging Trends in Nanotechnology

Nanobiotechnology in Agri-food Sector (Sustainability Sciences in Asia and Africa)

Emerging Non-destructive Technologies for Food Quality Analysis

Nanomaterials for Biomedical and Bioengineering Applications

Food Packaging: The Smarter Way

Springer

Non-invasive and Non-destructive Methods for Food Integrity

Biobased Nanomaterials: Applications in Biomedicine, Food Industry, Agriculture, and Environmental Sustainability

Nanotechnology: Principles and Practices

Nanotoxicology in Nanobiomedicine

Synthesis and Applications of Nanoparticles

Springer

Synthesis and Applications of Nanoparticles