£100.29

Academic Press and AOCS Press Deep Frying: Chemistry, Nutrition, and Practical Applications

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£100 today · previous high £100 · all-time low £98

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Last 75 days · 75 data points (no recent data)

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£100.29 £97.76 £98.31 £98.86 £99.42 £99.97 £100.52 26 April 2026 14 May 2026 02 June 2026 20 June 2026 09 July 2026

Price Distribution

Price distribution over 75 days • 3 price levels

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24 days 50 days 1 day · current 0 13 25 38 50 £98 £99 £100 Days at Price

Price Analysis

Most common price: £99 (50 days, 66.7%)

Price range: £98 - £100

Price levels: 3 different prices over 75 days

Description
Since the first edition of Deep Frying was published in 1996, there have been many changes to the U.S. Dietary Guidelines and nutritional labeling laws, and improvements in frying technology and practices have made a significant impact on the industry. This book will cover everything you need to know to create fat and oil ingredients that are nutritious, uniquely palatable and satisfying.

Product Specifications
Brand
Academic Press and AOCS Press
Format
hardcover
ASIN
1893997928
Category
Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain
Amazon UK
Release Date
23 October 2015
Listed Since
12 February 2007

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