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£147.50

Elsevier Advances in Magnetic Resonance in Food Science

Name: Advances in Magnetic Resonance in Food Science
Brand: Elsevier
Price: 147.5 GBP
Availability: InStock

Industrial Chemistry

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Description

The highly versatile nature of magnetic resonance techniques in dealing with problems arising in many areas in food science is demonstrated in this book. Topics covered include development of the technique, functional constituents of food, signal treatment and analysis, along with applications of magnetic resonance to food processing and engineering. The international flavour of the contributions to this text aim to make it of value to both academics and industrialists in food science.

Product Specifications

Brand: Elsevier
Format: hardcover
ASIN: 1855737736
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology > Chemical > Industrial Chemistry
Domain: Amazon UK
Release Date: 01 April 1999
Listed Since: 08 December 2006

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Elsevier Advances in Magnetic Resonance in Food Science

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