Soft Matter Approaches to Structured Foods: Faraday Discussions No 158: Volume 158 - Image 1

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Royal Society of Chemistry Soft Matter Approaches to Structured Foods: Faraday Discussions No 158: Volume 158

Name: Soft Matter Approaches to Structured Foods: Faraday Discussions No 158: Volume 158
Brand: Royal Society of Chemistry
Price: 7.03 GBP
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Illustrations (some col.)

Chemistry

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Product Specifications

Brand: Royal Society of Chemistry
Model: Illustrations (some col.)
Format: Hardcover
ASIN: 1849734496
Category: Books > Subjects > Science, Nature & Maths > Chemistry
Domain: Amazon UK
Release Date: 31 October 2012
Listed Since: 16 August 2011

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Royal Society of Chemistry Soft Matter Approaches to Structured Foods: Faraday Discussions No 158: Volume 158

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