Flavour and Consumer Perception of Food Proteins: Volume 41 (Food Chemistry, Function and Analysis) - Image 1

£94.43

Royal Society of Chemistry Flavour and Consumer Perception of Food Proteins: Volume 41 (Food Chemistry, Function and Analysis)

Name: Flavour and Consumer Perception of Food Proteins: Volume 41 (Food Chemistry, Function and Analysis)
Brand: Royal Society of Chemistry
Price: 94.33 GBP
Availability: InStock

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Product Specifications

Brand: Royal Society of Chemistry
Format: hardcover
ASIN: 1788017587
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain: Amazon UK
Release Date: 29 November 2023
Listed Since: 20 March 2021

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Royal Society of Chemistry Flavour and Consumer Perception of Food Proteins: Volume 41 (Food Chemistry, Function and Analysis)

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