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Burleigh Dodds Science Publishing Ltd Achieving Sustainable Cultivation of Barley (Burleigh Dodds Series in Agricultural Science): 74

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Description

This collection reviews advances in understanding barley physiology and genetics, molecular breeding and cultivation techniques, as well as disease and weed management. It also discusses advances in improving barley for end uses such as malting and brewing.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
25 November 2019
Listed Since
12 December 2018

Barcode

No barcode data available

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