Achieving Food Security Through Food System Resilience: Volume 1

Achieving Food Security Through Food System Resilience: Volume 2

Food System Transformations: Challenges and Opportunities

Foodborne Pathogens and Food Safety

Freshwater Management and Governance for the 21st Century: Volume 1

Introductory Food Science and Nutrition

Recent Advances in Food Microbiology: Use of Next-Generation Sequencing

Achieving Food Security Through Food System Resilience

VDM Verlag

Agricultural Food Economics: Global Challenges and Developments

Syrawood Publishing House

Molecular and Breeding Approaches to Crop Biofortification

Understanding Nutrition

Solar Energy and Photovoltaic Systems

Environmental Microbiology of Aquatic Systems

Sustainable Food Systems (Volume I): SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production (World Sustainability Series)

Springer

Sustainable Food Systems (Volume I): SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production (World Sustainability Series)

Springer

Handbook of Veterinary Regenerative Medicine

Agroforestry: Towards Creating Sustainable Land-Use Systems

Syrawood Publishing House

Physiological Systems in Insects

Viticulture and Winemaking: The Role of Microorganisms

Handbook of Microbial Ecotoxicology

Biotechnology: Food and Agriculture

Syrawood Publishing House

Agronomy: Food, Crops and Environment

Syrawood Publishing House

Food Safety and Nutrition

Syrawood Publishing House

Geographic Information System of Land Use and Land Cover: Volume 1

New Frontiers in Plant Molecular Farming