£68.97

CITRIC ACID OCCURRENCE BIOCHEMISTRY: Occurrence, Biochemistry, Applications & Processing (Biochemistry Research Trends)

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Last 77 days • 77 data points (No recent data available)

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£68.97 £64.61 £65.56 £66.51 £67.47 £68.42 £69.37 19 February 2026 10 March 2026 29 March 2026 17 April 2026 06 May 2026

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9 days 68 days · current 0 17 34 51 68 £65 £69 Days at Price

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Most common price: £69 (68 days, 88.3%)

Price range: £65 - £69

Price levels: 2 different prices over 77 days

Description

Citric acid is traditionally produced by fermentation of moulds since the beginning of the 20th century. However, its overall demand continually increases due to its very widespread applications ranging from traditional food use to more specific pharmaceutical and more recent biopolymer uses. Therefore the production of citric acid is also continually improved involving the most recent tools and techniques of the field. This book discusses the metabolism of citric acid production by Aspergillus niger; biotechnological productions of citric acid; citrus fruits compounds and ageing; occurrence and metabolism of citric acid by lactic acid bacteria from fruits and fermented beverages; and citric acid treatment of cancer.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
01 June 2014
Listed Since
08 January 2014

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