We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£41.64
University of Texas Press The Soul of Fonda San Miguel: Fifty Years of Food and Art
Price data last checked 20 day(s) ago - will refresh soon
We'll watch every seller, every day. One email when your price arrives.
This is the most expensive it has ever been. Walk away.
£42 today · previous high £42 · all-time low £41
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 71 days • 71 data points (No recent data available)
Price Distribution
Price distribution over 71 days • 2 price levels
Price Analysis
Most common price: £41 (41 days, 57.7%)
Price range: £41 - £42
Price levels: 2 different prices over 71 days
Description
Product Specifications
- Format
- hardcover
- ASIN
- 1477333282
- Domain
- Amazon UK
- Release Date
- 15 December 2025
- Listed Since
- 17 May 2025
Barcode
No barcode data available
Similar Products You Might Like
Taste, Politics, and Identities in Mexican Food
Bloomsbury
Casa Solla: When ancestral become eternal
Montagud Editores
The Spanish Pantry: 12 Ingredients, 100 Simple Recipes
Quadrille Publishing
Food, Texts, and Cultures in Latin America and Spain
University of Chicago Press
Mexico: A Culinary Quest
Thames & Hudson
Comida y Cultura en el Mundo Hispanico (Food and Culture in the Hispanic World)
University of Toronto Press
Mexican Table: 100 Recipes, 12 Everyday Ingredients From the Heart of Mexico
Quadrille Publishing
The Unfractured Faith of Erik Routley: From Brighton to Princeton
Tortillada
The Gastronomical Arts in Spain: Food and Etiquette (Toronto Iberic)
University of Toronto Press
FOOD POETRY: INTERNATIONALLY INSPIRED, GLUTEN-FREE, ANTI-INFLAMMATORY, PLANT-BASED, HEART-, BRAIN-, GUT-HEALTHY RECIPES BY A CLINICAL NUTRITIONIST
Tortillada Cast Iron Combo - 26cm Skillet and 3.5L Dutch Oven
Tortillada
A Brief History of Mexico (Brief History)
Facts on File
Three World Cuisines: Italian, Mexican, Chinese (Altamira Studies in Food and Gastronomy)
Altamira Press
The Handbook of Chicana/o Psychology and Mental Health
Routledge
isogona. – Bra- a411636 – Paella pan 36 cm Ind Al/Fu Premiere Bra
BRA
EL BAJÍO: Recipes & Wanderings Through Mexico's Heartland
Mesquite Pods to Mezcal: 10,000 Years of Oaxacan Cuisines (Linda Schele in Maya and Pre-columbian Studies)
University of Texas Press
Ofrenda: Liliana Wilson's Art of Dissidence and Dreams (Joe & Betty Moore Texas Art Series)
Texas A&M University Press
Routledge Latin American Economic History - Development Book
Routledge
Cooking Up the Nation: Spanish Culinary Texts and Culinary Nationalization in the Late Nineteenth and Early Twentieth Century (Monografías A)
Tamesis Books
Mexican Spirituality: Its Sources and Mission in the Earliest Guadalupan Sermons (Celebrating Faith: Explorations in Latino Spirituality and Theology)
Rowman & Littlefield Publishers
Routledge Mexican American Children and Families Handbook
Routledge
Mini Cast Iron Skillets Small Cast Iron Pan Ramekin Set Black Casserole Dish Cookware Oven Safe Mini Skillets for Kitchen Indoor Outdoor Picnic (4pcs, 18cm)
Malloom
Espagne Le livre de cuisine
Phaidon Press