£133.00

CRC Press Fat Absorption: Volume II: 2

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Description

This book provides an authoritative and comprehensive source of information on the biochemical an metabolic aspects of digestion and absorption of different dietary fats and other lipids, with minimal discussion of the physical chemistry of the process, which has been covered in great detail in previous reviews. It is intended for both researchers and practitioners in the biomedical field who require detailed knowledge of the biomedical and metabolic transformations involed in the intestinal digestion and resynthesis of dietary fats and other lipids.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
15 December 2017
Listed Since
05 January 2018

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