Chemistry and Biochemistry of Flavoenzymes: Volume I - Image 1

£253.00

CRC Press Chemistry and Biochemistry of Flavoenzymes: Volume I

Name: Chemistry and Biochemistry of Flavoenzymes: Volume I
Brand: CRC Press
Price: 253.0 GBP
Availability: InStock

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Description

Chemistry and Biochemistry of Flavoenzymes summarizes the present knowledge of the chemical and physical properties of free flavin, modified flavins occurring in nature, and deazaflavin. This information forms the fundamental basis for understanding the catalytic properties of flavoenzymes. Flavoproteins involved in transport, electron transfer, oxidation, dehydrogenation and hydroxylation reactions are discussed with respect to their biochemical and biophysical properties. The book presents the catalytic mechanisms of the flavoproteins in detail and, where available, three-dimensional structures and molecular biology data are included. The medical aspects of free and protein-bound flavin are also briefly discussed. Chemistry and Biochemistry of Flavoenzymes is an essential reference source for chemists, biochemists, toxicologists, biologists, pharmacologists, and researchers in the pharmaceutical industry.

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 1315891476
Category: Books > Subjects > Health, Family & Lifestyle > Health Issues
Domain: Amazon UK
Release Date: 15 December 2017
Listed Since: 05 January 2018

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CRC Press Chemistry and Biochemistry of Flavoenzymes: Volume I

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