£112.73

CRC Press Bioactive Compounds in Fruits: Biomedical Applications and Functional Foods

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£112.73 £104.23 £106.08 £107.94 £109.79 £111.65 £113.50 07 June 2026 24 June 2026 11 July 2026 28 July 2026 14 August 2026

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Description

This book explores the rich world of fruit-derived bioactive compounds and their emerging role in health and medicine. From antioxidants to anti-inflammatory agents, it highlights how these natural compounds support disease prevention and promote wellness. Bridging biotechnology, nutrition, and natural product chemistry, the volume offers valuable insights into the development of functional foods. An essential resource for researchers, students, and professionals in food science, biomedicine, and related fields, it presents scientifically grounded insights and emphasizes the potential of fruits as valuable sources of bioactive compounds contributing to healthier dietary strategies and sustainable nutrition.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
03 August 2026
Listed Since
09 April 2026

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