Phytochemicals: Mechanisms of Action - Image 1

Out of stock

This item is currently unavailable

CRC Press Phytochemicals: Mechanisms of Action

Name: Phytochemicals: Mechanisms of Action
Brand: CRC Press

Low Fat

Gone for 38 days. Could come back at any time — we're watching for you.

Out of stock 38 days · last price £225 · longest previous gap was 1 days

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 53 days · 53 data points (no recent data)

Historical

Generating forecast…

Price Distribution

Price distribution over 53 days • 1 price levels

Days at Price

Price Analysis

Most common price: £225 (53 days, 100.0%)

Price range: £225 - £225

Price levels: 1 different prices over 53 days

Description

Phytochemicals: Mechanisms of Action is the latest volume in a highly regarded series that addresses the roles of phytochemicals in disease prevention and health promotion. The text, an ideal tool for scientists and researchers in the fields of functional foods and nutraceuticals, links diets rich in plant-derived compounds, such as fruit, vegetables and whole grains, with decreased risk of chronic degenerative diseases. Chapters highlight recent developments in three areas that have not been covered sufficiently in previous references. The treatment of pharmacokinetics and bioavailability addresses how phytochemicals get into the body, what happens to them, and how they are metabolized. The book also addresses mechanisms of action, which explains how phytochemicals work at the cellular level, and clinical outcomes and methodology, which focuses on reasonable biomarkers, as well as current and future methods that demonstrate clinical efficacy. Backed with five decades of compelling evidence, Phytochemicals: Mechanisms of Action is an essential resource for anyone interested in functional foods and nutraceuticals. Throughout the discussions, areas of research need are identified, thus benefiting researchers developing new areas of interest or young researchers just beginning their careers.

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 0849316723
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain: Amazon UK
Release Date: 15 December 2003
Listed Since: 05 February 2007

Barcode

No barcode data available

CRC Press Phytochemicals: Mechanisms of Action

Gone for 38 days. Could come back at any time — we're watching for you.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Phytochemicals: Nutrient-Gene Interactions

Phytochemicals: Nutrient-Gene Interactions

Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction

Database of Biologically Active Phytochemicals & Their Activity

Elsevier Recent Frontiers of Phytochemicals - Science Book

Phytochemistry Research Progress

Phytochemicals in Health and Disease: 12 (Oxidative Stress and Disease)

Springer Phytochemistry - In-silico and In-vitro Research Book

CRC Press Phytochemicals: Aging and Health - Science of Diet

Phytochemicals in Nutrition and Health

Phytochemicals in Nutrition and Health

Fruit and Vegetable Phytochemicals: Chemistry and Human Health, 2 Volumes

Phytochemicals & Human Health: Pharmacological & Molecular Aspects - A Tribute to Late Professor Bimal Kumar Bachhawat (Food Science and Technology)

An Evidence-Based Approach to Phytochemicals and Other Dietary Factors

Phytochemicals: Source of Antioxidants and Role in Disease Prevention

Bioactive Compounds from Plant Origin: Extraction, Applications, and Potential Health Benefits (Innovations in Plant Science for Better Health)

Bioactive Compounds from Multifarious Natural Foods for Human Health: Foods and Medicinal Plants (Innovations in Plant Science for Better Health)

Dietary Polyphenols in Human Diseases: Advances and Challenges in Drug Discovery

PHYTOCHEMICALS OCCURRENCE IN: Occurrence in Nature, Health Effects & Antioxidant Properties (Progress in Food Science and Technology)

Natural Products and Human Diseases: Pharmacology, Molecular Targets, and Therapeutic Benefits: 1328 (Advances in Experimental Medicine and Biology, 1328)

Advances in Extraction and Applications of Bioactive Phytochemicals

Plant Secondary Metabolites for Human Health: Extraction of Bioactive Compounds (Innovations in Plant Science for Better Health)

Phytochemicals: Extraction, Quantification, Isolation, and Characterization (Methods and Protocols in Food Science)

Phytochemicals in Food and Health: Perspectives for Research and Technological Development