£71.39

Wiley Clostridium Botulinum: A Practical Approach to the Organism and its Control in Foods (Practical Food Microbiology)

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About as cheap as it gets. The only time it was cheaper was 2 months ago.

£71 today · all-time low £68 (Jul 2026) · usually £71

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Price History & Forecast

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Last 87 days · 87 data points (no recent data)

Historical
Generating forecast…
£72.28 £68.00 £68.93 £69.87 £70.80 £71.74 £72.67 13 June 2026 04 July 2026 26 July 2026 16 August 2026 07 September 2026

Price Distribution

Price distribution over 87 days • 3 price levels

Days at Price
Current Price
19 days 38 days · current 30 days 0 10 19 29 38 £68 £71 £72 Days at Price

Price Analysis

Most common price: £71 (38 days, 43.7%)

Price range: £68 - £72

Price levels: 3 different prices over 87 days

Description
The Practical Food Microbiology Series gives practical and accurate information about specific organisms of concern to public health. The information is designed for use by those in the food industry working in manufacturing, retailing and quality assurance, those in associated professional sectors e.g. public health, and students in each of these areas. Clostridium botulinum produces a toxin which causes the severe, often fatal illness, botulism. It is a potential hazard associated with a wide range of both ambient stable and chilled foods. Foodborne botulism still occurs all around the world. As new outbreaks are reported implicating yet more food types and food processes, so the food industry needs to regularly review processes and product characteristics to assure safety.

Product Specifications
Brand
Wiley
Format
paperback
ASIN
0632055219
Category
Books > Subjects > Health, Family & Lifestyle > Medical & Healthcare Practitioners > Internal Medicine > Diseases & Disorders > Infectious & Contagious Diseases
Domain
Amazon UK
Release Date
12 April 2000
Listed Since
08 January 2007

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