£117.99

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£118 today · previous high £118 · all-time low £113

Elsevier Science and Technology of Fruit Wine Production

Amazon

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£117.99 £112.59 £113.77 £114.95 £116.12 £117.30 £118.48 02 September 2026 07 September 2026 13 September 2026 19 September 2026 25 September 2026
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Price distribution over 24 days • 2 price levels

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14 days 10 days · current 0 4 7 11 14 £113 £118 Days at Price

Price Analysis

Most common price: £113 (14 days, 58.3%)

Price range: £113 - £118

Price levels: 2 different prices over 24 days

Description

Science and Technology of Fruit Wine Production, Second Edition comprehensively covers non-grape wines while also updating on the most recent scientific developments in their production. Topics covered include how fruit wines have shown great evolution in terms of the diversity and cultivation of fruits used, innovations in fermentation, techniques for flavor improvement, and new knowledge about the nutritional value of some of the components found in these beverages. Additionally, chapters on environmental impact and sustainability, consumer preferences, and regulatory aspects of fruit wines are included, making this a must-have, interdisciplinary resource for those in applicable fields and industries. Covers new research linked to microbiology, chemistry, and chemical engineering in fruit wine production Examines the nutritional, antioxidant, and antimicrobial properties of fruit wines Explores innovations in analytical techniques for fruit wine, with an emphasis on sensory qualities Details sustainable, potential fruit wine production chains and considers regulatory aspects Analyzes consumer perception and acceptability of contemporary fruit wine

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
28 June 2026
Listed Since
26 November 2025

Barcode

No barcode data available

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