Natural Gums: Extraction, Properties, and Applications - Image 1

£175.39

Elsevier Natural Gums: Extraction, Properties, and Applications

Name: Natural Gums: Extraction, Properties, and Applications
Brand: Elsevier
Price: 175.39 GBP
Availability: InStock

Allied Health Professions

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Description

Natural Gums: Extraction, Properties, and Applications provides thorough, methodical coverage of a range of natural gums. These naturally forming polysaccharides or complex carbohydrates offer advantageous properties and a range of possible applications. The book begins by introducing fundamental knowledge regarding natural gums, including structures and properties, functionalization, gelatin behavior, and characterization techniques. Subsequent sections of the book provide in-depth chapters, each guiding the reader through the extraction, properties and applications of a specific gum type, covering plant-based, animal-based, microbial-based, and marine-based natural gums. Finally, the future potential of natural gums, and their implications in a circular economy approach, are considered. This is an informative resource for researchers and advanced students in bio-based materials, polymer science, chemistry, bioengineering, materials science, and food science, as well as industrial scientists and R&D professionals with an interest in natural gums and bio-based materials for advanced applications. Explains origin, extraction, processing and structural analysis of natural gums Offers in-depth information on specific natural gum types, their properties and potential uses Explores a range of advanced applications across food, biomedicine, pharmaceuticals, and more

Product Specifications

Brand: Elsevier
Format: paperback
ASIN: 0323994687
Category: Books > Subjects > Health, Family & Lifestyle > Medical & Healthcare Practitioners > Allied Health Professions
Domain: Amazon UK
Release Date: 01 July 2023
Listed Since: 22 November 2022

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Elsevier Natural Gums: Extraction, Properties, and Applications

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