£110.00

Academic Press Indigenous Fermented Foods for the Tropics

Price data last checked 14 day(s) ago - will refresh soon

View at Amazon

Price History & Forecast

Last 41 days • 41 data points (No recent data available)

Historical
Generating forecast...
£110.00 £104.50 £106.70 £108.90 £111.10 £113.30 £115.50 01 March 2026 11 March 2026 21 March 2026 31 March 2026 10 April 2026

Price Distribution

Price distribution over 41 days • 1 price levels

Days at Price
41 days 0 10 21 31 41 £110 Days at Price

Price Analysis

Most common price: £110 (41 days, 100.0%)

Price range: £110 - £110

Price levels: 1 different prices over 41 days

Description

Indigenous Fermented Foods for the Tropics provides insights on fermented foods of the Tropics, particularly Africa, Asia and South America, highlighting key aspects and potential developments for these food products. Sections provide an overview on the production and composition (nutritional, physicochemical, health beneficial and microbiota) of these indigenous fermented foods in the tropics, innovative techniques for investigating the composition of these fermented food products and improvement of the fermentation process to yield better nutritional constituents, health beneficial components and sensory qualities, and safety aspects to be considered in fermented foods. Other sections provide insights into the packaging and marketing of these food products as well as future prospects of fermented foods in the tropics. This book provides new perspectives and recent information to complement existing texts on indigenous fermented foods serving as a valuable reference text for detailed insights into indigenous fermented foods of the tropics. Discusses fermented foods from the Africa, Asia, and South America based on the raw materials used Offers innovative techniques for improving these indigenous products and investigating their composition as well as upgrading traditional technologies used in the production of fermented products Covers the role of technology and innovations in the quest for enhancing quality, and safety of fermented foods as demand for fermented food and beverage products is increased

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
29 January 2023
Listed Since
22 June 2022

Barcode

No barcode data available

Similar Products You Might Like

Fermented Foods and Beverages: Functionalities and Nutritional Aspects
99% match

Fermented Foods and Beverages: Functionalities and Nutritional Aspects

CABI

£103.49 10 Apr 2026
Novel Food Fermentation Technologies (Food Engineering Series)
98% match

Novel Food Fermentation Technologies (Food Engineering Series)

Springer

£104.83 10 Apr 2026
Industrial Fermentation: Food Processes, Nutrient Sources and Production Strategies (Food Science and Technology)
98% match

Industrial Fermentation: Food Processes, Nutrient Sources and Production Strategies (Food Science and Technology)

£209.99 05 Apr 2026
Fermenting: Guide to Delicious Fermenting Recipes for Vegetables and Herbs
98% match

Fermenting: Guide to Delicious Fermenting Recipes for Vegetables and Herbs

£70.99 15 Apr 2026
Advances in Probiotics: Microorganisms in Food and Health
98% match

Advances in Probiotics: Microorganisms in Food and Health

Academic Press

£132.99 29 Mar 2026
Lactic Acid Bacteria: Bioengineering and Industrial Applications
98% match

Lactic Acid Bacteria: Bioengineering and Industrial Applications

Springer

£152.65 19 Apr 2026
Modern Solid State Fermentation: Theory and Practice
98% match

Modern Solid State Fermentation: Theory and Practice

Springer

£151.83 21 Apr 2026
Food Molecular Microbiology (Food Biology Series)
97% match

Food Molecular Microbiology (Food Biology Series)

CRC Press

£48.99 15 Apr 2026
Therapeutic, Probiotic, and Unconventional Foods
97% match

Therapeutic, Probiotic, and Unconventional Foods

Academic Press

£164.29 17 Mar 2026
Modeling and Optimization of Fermentation Processes (Volume 1) (Process Simulation and Modeling, Volume 1)
97% match

Modeling and Optimization of Fermentation Processes (Volume 1) (Process Simulation and Modeling, Volume 1)

Elsevier

£43.49 09 Apr 2026
Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation: Innovation and Production (Woodhead ... in Food Science, Technology and Nutrition)
97% match

Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation: Innovation and Production (Woodhead ... in Food Science, Technology and Nutrition)

Woodhead Publishing

£99.48 15 Apr 2026
High-solid and Multi-phase Bioprocess Engineering: Theory and Practice (Green Chemistry and Sustainable Technology)
97% match

High-solid and Multi-phase Bioprocess Engineering: Theory and Practice (Green Chemistry and Sustainable Technology)

Springer

£84.04 08 Apr 2026
Microbiological Analysis of Foods and Food Processing Environments
97% match

Microbiological Analysis of Foods and Food Processing Environments

Academic Press

£131.79 13 Apr 2026
Global Food Security and Wellness
97% match

Global Food Security and Wellness

Springer

£108.75 14 Apr 2026
Microbial Fermentation and Enzyme Technology
97% match

Microbial Fermentation and Enzyme Technology

CRC Press

£100.08 10 Apr 2026
Probiotics: Advanced Food and Health Applications
97% match

Probiotics: Advanced Food and Health Applications

Academic Press

£99.35 04 Apr 2026
Proceedings of the 2012 International Conference on Applied Biotechnology (ICAB 2012): Volume 1: 249 (Lecture Notes in Electrical Engineering, 249)
97% match

Proceedings of the 2012 International Conference on Applied Biotechnology (ICAB 2012): Volume 1: 249 (Lecture Notes in Electrical Engineering, 249)

Springer

£137.00 04 Apr 2026
Genetics and Biotechnology of Lactic Acid Bacteria
97% match

Genetics and Biotechnology of Lactic Acid Bacteria

Springer

£149.86 18 Apr 2026
Microbial Diversity in Ecosystem Sustainability and Biotechnological Applications: Volume 2. Soil & Agroecosystems
97% match

Microbial Diversity in Ecosystem Sustainability and Biotechnological Applications: Volume 2. Soil & Agroecosystems

Springer

£108.75 12 Apr 2026
Acetic Acid Bacteria: Ecology and Physiology
97% match

Acetic Acid Bacteria: Ecology and Physiology

Springer

£149.65 09 Apr 2026
Methanogenesis: Ecology, Physiology, Biochemistry & Genetics (Chapman & Hall Microbiology Series)
97% match

Methanogenesis: Ecology, Physiology, Biochemistry & Genetics (Chapman & Hall Microbiology Series)

Springer

£147.56 30 Mar 2026
Food Values in Europe
97% match

Food Values in Europe

Bloomsbury

£99.38 17 Mar 2026
Brewing Microbiology: Current Research, Omics and Microbial Ecology
97% match

Brewing Microbiology: Current Research, Omics and Microbial Ecology

Caister Academic Press Limited

£159.00 13 Apr 2026
Recent Developments in Microbial Technologies (Environmental and Microbial Biotechnology)
97% match

Recent Developments in Microbial Technologies (Environmental and Microbial Biotechnology)

Springer

£135.29 15 Apr 2026