We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£135.01
Academic Press ICC Handbook of 21st Century Cereal Science and Technology
Price data last checked 49 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the most expensive it has ever been. Walk away.
£135 today · previous high £135 · all-time low £132
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 42 days · 42 data points (no recent data)
Price Distribution
Price distribution over 42 days • 2 price levels
Price Analysis
Most common price: £132 (27 days, 64.3%)
Price range: £132 - £135
Price levels: 2 different prices over 42 days
Product Specifications
- Brand
- Academic Press
- Format
- paperback
- ASIN
- 032395295X
- Category
- Books > Subjects
- Domain
- Amazon UK
- Release Date
- 26 June 2023
- Listed Since
- 01 March 2024
Barcode
No barcode data available
Similar Products You Might Like
Food Science: Cereals and Oilseeds
Syrawood Publishing House
NDT Technology for the Quality and Safety of Cereal
LAP Lambert Academic Publishing
Academic Press - Colored Cereals: Nutritional and Health Aspects
Academic Press
Colored Cereals: Properties, Processing, Health Benefits, and Industrial Uses
CRC Press
Nutri-Cereals: Nutraceutical and Techno-Functional Potential
CRC Press
Cereal Tissue and Cell Culture: 15 (Advances in Agricultural Biotechnology, 15)
Springer
Cereal Grains: Assessing and Managing Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
Cereal Grains: Composition, Nutritional Attributes, and Potential Applications
CRC Press
Cereal Grains: Composition, Nutritional Attributes, and Potential Applications
CRC Press
Nutri-Cereals: Nutraceutical and Techno-Functional Potential
CRC Press
Exploring the World of Cereal Crops (Agricultural Sciences)
IntechOpen
Non-Thermal Processing Technologies for the Grain Industry
CRC Press
Developing Sustainable and Health-Promoting Cereals and Pseudocereals: Conventional and Molecular Breeding
Academic Press
Cereals (Economics of Agricultural Commodities Series)
CBSPD
Rye Cereal: Production, Cultivation, Characterization, and Industrial Applications
CRC Press
Cereal-Based Food Products
Springer
Humana Accelerated Breeding of Cereal Crops - Springer Handbook
Humana
Mechanical Behavior of Advanced Materials: Modeling and Simulation (Emerging Materials and Technologies)
CRC Press
Mechanical Behavior of Advanced Materials: Modeling and Simulation (Emerging Materials and Technologies)
CRC Press
Wheat Science: Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development (Cereals)
CRC Press
Millets for Human Health and Disease
CRC Press
The 2013 Import and Export Market for Cereal Groats, Meal, and Pellets Excluding Those Made from Wheat in the Netherlands
Advances in Plant Breeding Strategies: Cereals: Volume 5
Springer
Advances in Plant Breeding Strategies: Cereals: Volume 5
Springer