Nutrition in Critical Illness, An Issue of Critical Nursing Clinics (Volume 26-2) (The Clinics: Nursing, Volume 26-2) - Image 1

£54.03

Elsevier Nutrition in Critical Illness, An Issue of Critical Nursing Clinics (Volume 26-2) (The Clinics: Nursing, Volume 26-2)

Name: Nutrition in Critical Illness, An Issue of Critical Nursing Clinics (Volume 26-2) (The Clinics: Nursing, Volume 26-2)
Brand: Elsevier
Price: 54.03 GBP
Availability: InStock

Allied Health Professions

It has never been this cheap. We have no record of a lower price.

£54 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 41 days • 41 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 41 days • 1 price levels

Days at Price

Price Analysis

Most common price: £54 (41 days, 100.0%)

Price range: £54 - £54

Price levels: 1 different prices over 41 days

Description

Nutrition is an important aspect of care for any patient entering the hospital, but the patient admitted to the intensive care unit (ICU) is at an even higher risk for nutritional compromise. Nutrition affects all ages, from the neonate to the geriatric patient, and all patient populations. Evidence-based practice guidelines regarding appropriate nutritional support within the critical care setting are published. Yet, researchers continue to identify that despite published evidence, countless ICU patients continue to lack adequate and timely nutritional support on admission. Each of the authors in this issue promotes nutrition in their careers and individual practice areas, which brings knowledge from many different arenas throughout the nation. This issue discusses nutrition throughout the lifespan, special patient populations, implementation of guidelines, and how nutrition is being utilized as medical therapy.

Product Specifications

Brand: Elsevier
Format: hardcover
ASIN: 0323299180
Category: Books > Subjects > Health, Family & Lifestyle > Medical & Healthcare Practitioners > Allied Health Professions
Domain: Amazon UK
Release Date: 17 June 2014
Listed Since: 22 March 2014

Barcode

No barcode data available

Elsevier Nutrition in Critical Illness, An Issue of Critical Nursing Clinics (Volume 26-2) (The Clinics: Nursing, Volume 26-2)

It has never been this cheap. We have no record of a lower price.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Nutrition for the Hospitalized Patient: Basic Science and Principles of Practice

Metabolic Disorders and Critically Ill Patients: From Pathophysiology to Treatment

Manual of Critical Care Nursing: Interprofessional Collaborative Management

Clinical Intensive Care and Acute Medicine

Essentials of Clinical Nutrition in Healthcare

Non-Pulmonary Complications of Critical Care: A Clinical Guide (Respiratory Medicine)

Nutritional Management and Outcomes in Malnourished Medical Inpatients

Priorities in Critical Care Nursing

Improving Critical Care Survivorship: A Guide to Prevention, Recovery, and Reintegration

Challenging Concepts in Critical Care: Cases with Expert Commentary (Challenging Cases)

Present Knowledge in Nutrition: Clinical and Applied Topics in Nutrition: 2

Improving Critical Care Survivorship: A Guide to Prevention, Recovery, and Reintegration

The Beginner's Guide to Intensive Care: A Handbook for Junior Doctors and Allied Professionals

Critical Care: The Essentials and More

Handbook of Icu Therapy

Core Cases in Critical Care

Nutrition for Health and Health Care

Intensive Care Fundamentals: Practically Oriented Essential Knowledge for Newcomers to ICUs (Lessons from the ICU)

Nutrition: A Handbook for Nurses (Wiley Series in Nursing)

Advanced Critical Care Nursing

Present Knowledge in Nutrition: Basic Nutrition and Metabolism: 1

50 Landmark Papers every Intensivist Should Know

Nutritional Management of Hospitalized Small Animals

Critical Care Procedure Book (Emergency and Intensive Care Medicine)