Epidemiology Of Diet And Cancer (Ellis Horwood Series in Food Science and Technology) - Image 1

£200.92

CRC Press Epidemiology Of Diet And Cancer (Ellis Horwood Series in Food Science and Technology)

Name: Epidemiology Of Diet And Cancer (Ellis Horwood Series in Food Science and Technology)
Brand: CRC Press
Price: 200.92 GBP
Availability: InStock

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Description

This volume investigates the links between the incidence of diet-related cancers and dietary patterns within Europe. It presents current understanding of the major cancers thought to be caused by diet alongside detailed data on regional variations in dietary composition, and collates these sets of information to illustrate associations between foods and nutrients and the risk of cancer at specific sites. There is particular discussion of the role of fat, meat, fibre, cereals and fresh vegetables. The importance of the "Mediterranean diet", and regional variance in this diet within Europe, is examined. Japanese and US dietary evidence is also considered. This book highlights the debate on cancer and diet, and points the way ahead for important new research.

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 0130319988
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain: Amazon UK
Release Date: 31 January 1994
Listed Since: 09 February 2007

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CRC Press Epidemiology Of Diet And Cancer (Ellis Horwood Series in Food Science and Technology)

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