£143.37

Elsevier Nanotechnology for the Preparation of Cosmetics using Plant-Based Extracts (Micro and Nano Technologies)

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Description

Product Description Cosmetic manufacturers use nanoscale size ingredients to provide better UV protection, deeper skin penetration, long-lasting effects, increased color and finish quality. This approach enables the forming of nanoscale cosmetic ingredients, which can possess active components readily absorbed into the skin, repair damage easily, and promote improved product outcomes. Nanotechnology for the Preparation of Cosmetics using Plant-Based Extracts explores the various applications of nanotechnology in the cosmetic industry. Techniques for the development of cosmetic are a topic of increasing interest with widespread opportunities for potential applications in a broad range of industrial applications. The book covers a variety of techniques and processes, focusing on its potential applications in the field of skincare and makeup cosmetics. The book will cover not only conventional processes but also innovative and efficient techniques for the preparation of cosmetics exhibiting unique applications in the field. Nanotechnology for the Preparation of Cosmetics using Plant-Based Extracts is an important reference source for materials scientists, engineers and pharmaceutical scientists who want to learn more about the use of cosmetics prepared through nanotechnology to achieve the materials characteristics and enhancements in the mechanism and properties of makeup and skincare. Review A detailed examination as to how nanotechnology is being used to increase the efficiency of plant-based cosmetic products From the Back Cover Cosmetic manufacturers use nanoscale size ingredients to provide better UV protection, deeper skin penetration, long-lasting effects, increased color and finish quality. This approach enables the forming of nanoscale cosmetic ingredients, which can possess active components readily absorbed into the skin, repair damage easily, and promote improved product outcomes.<br><br><i>Nanotechnology for the Preparation of Cosmetics using Plant-Based Extracts</i> explores the various applications of nanotechnology in the cosmetic industry. Techniques for the development of cosmetic are a topic of increasing interest with widespread opportunities for potential applications in a broad range of industrial applications. The book covers a variety of techniques and processes, focusing on its potential applications in the field of skincare and makeup cosmetics. The book will cover not only conventional processes but also innovative and efficient techniques for the preparation of cosmetics exhibiting unique applications in the field.<br><br><i>Nanotechnology for the Preparation of Cosmetics using Plant-Based Extracts</i> is an important reference source for materials scientists, engineers and pharmaceutical scientists who want to learn more about the use of cosmetics prepared through nanotechnology to achieve the materials characteristics and enhancements in the mechanism and properties of makeup and skincare. About the Author Siti Hamidah Mohd Setapar is Associate Professor at the Department of Chemical Processes, Malaysia-Japan International Institute of Technology, University Teknologi Malaysia, Malaysia. Her research focuses on micellar nanotechnology and bioproduct development. Akil Ahmad is a Assistant Professor at Prince Sattam bin Abdulaziz University, Al-Kharj 11942, Saudi Arabia and have seven years of experience as Teaching Fellow, postdoc and six months as Visiting Researcher for Chemical Engineering, Centre of Lipid Engineering and Applied Research, University Technology Malaysia (UTM), Malaysia. He completed a Ph.D. in Analytical Chemistry (2011) with the topic “Modification of resin for their use in the separation, preconcentration and determination of metal ions from Aligarh Muslim University (AMU), India. He has published more than 50 journal articles and book chapters with publishers of international repute. He is an editorial board member of Current Worl

Product Specifications

Format
Paperback
Domain
Amazon UK
Release Date
25 February 2022
Listed Since
01 February 2020

Barcode

No barcode data available

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