£115.05

Woodhead Publishing - The Microwave Processing of Foods

Name: Woodhead Publishing - The Microwave Processing of Foods
Brand: Woodhead Publishing
Price: 115.05 GBP
Availability: InStock

Cooking Equipment

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Description

The Microwave Processing of Foods, Second Edition, provides a comprehensive look at the evolving landscape of microwave technology in food science. This updated edition incorporates significant developments from the last decade, making it a vital resource for professionals and researchers. The text covers fundamental principles while exploring modern research trends that shape the future of the industry. Led by an international team of experts, this book serves as a practical guide for applying microwave technology across various sectors. It addresses specific modern applications such as microwave assisted frying, microbial inactivation, and disinfestation. Whether you are looking to understand basic mechanics or stay current with emerging trends, this publication offers the technical depth required for food science, technology, and nutrition studies.

Key Features

Updated second edition includes ten years of new research and technological developments in food processing.

Covers specialized applications including microwave assisted frying and microbial inactivation techniques.

Provides a practical guide for applying microwave technology in professional food science environments.

Includes expert insights on microwave assisted disinfestation and other emerging research trends.

Authored by an international team of experts to provide a global perspective on food technology.

Serves as a foundational resource for understanding the basic principles of microwave processing.

Product Specifications

Brand: Woodhead Publishing
Format: hardcover
ASIN: 0081005288
Category: Books > Subjects > Food & Drink > Cooking Equipment
Domain: Amazon UK
Release Date: 25 November 2016
Listed Since: 02 May 2016

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Woodhead Publishing - The Microwave Processing of Foods

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