Wiley Chemical Sensors and Biosensors: Fundamentals and Applications

Expand your knowledge of analytical chemistry with Chemical Sensors and Biosensors: Fundamentals and Applications. Published by Wiley, this comprehensive text provides a deep look into the science of chemical sensing and bioelectrochemistry. Written by Dr. Florinel-Gabriel Banica, an Associate Professor at the Norwegian University of Science and Technology, this book is built upon graduate-level course material designed for advanced students and researchers. The content covers essential topics including functionalized materials for sensor applications and bioelectrochemistry. Because the material is based on professional graduate instruction, it serves as a reliable resource for those studying atomic spectrometry, instrumental analysis, and electroanalytical chemistry. Whether you are a student or a professional in the field, this book offers a structured approach to understanding how sensors and biosensors operate in real-world applications.