£94.27

Vitamin C: Dietary Sources, Technology and Daily Requirements

Vitamins

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Description

Understand the vital role of Vitamin C in human health with this comprehensive guide from the Nutrition and Diet Research Progress series. Since the human body cannot produce Vitamin C on its own, daily intake through diet is necessary to maintain proper bodily functions and prevent disease. This book explores the science behind this powerful nutrient, detailing its role as a cofactor in at least eight different enzymatic reactions. Readers will learn about the importance of Vitamin C in collagen synthesis and the severe symptoms associated with deficiency, such as scurvy. Beyond basic nutrition, this text examines how Vitamin C affects multiple body processes and its well-known role in supporting the body during colds and flu. It is an essential resource for those interested in biochemistry research trends and the practical application of nutritional science.

Key Features

Explores the essential role of Vitamin C as a cofactor in at least eight enzymatic reactions within the body.

Provides detailed information on collagen synthesis and the health risks associated with its dysfunction.

Covers the importance of daily dietary intake to prevent diseases like scurvy caused by deficiency.

Discusses how Vitamin C supports the body and its relationship to managing colds and flu.

Offers insights into dietary sources and the technology surrounding nutrient absorption and requirements.

Product Specifications

Format: Hardcover
ASIN: 1629481548
Category: Books > Subjects > Health, Family & Lifestyle > Alternative Medicine > Vitamins
Domain: Amazon UK
Release Date: 27 December 2013
Listed Since: 29 August 2013

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Vitamin C: Dietary Sources, Technology and Daily Requirements

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