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Springer - Sustainable Nutrition in a Changing World

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Description

Sustainable Nutrition in a Changing World by Springer provides a deep look into the nutritional requirements of the industrialized, developed world. This book addresses the complex link between socio-economic status and food security, with a specific focus on how income affects food security across different age groups. The text provides detailed calculations regarding the actual levels of essential micronutrients provided by current dietary patterns. By identifying specific shortfalls in the provision of key micronutrients, the authors help readers understand the real-world public health consequences of nutrition insecurity. This resource is an essential read for those studying the intersection of economics and public health, offering a detailed analysis of how modern dietary habits and economic factors impact global health outcomes.

Key Features

Analyzes the nutritional requirements specifically within industrialized and developed nations.

Examines the connection between socio-economic status and food security levels.

Investigates how income levels impact food security for various age groups.

Provides calculations on actual essential micronutrient delivery in modern diets.

Identifies specific shortfalls in the provision of key micronutrients.

Explains the public health consequences resulting from nutrition insecurity.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
28 July 2017
Listed Since
21 February 2017

Barcode

No barcode data available

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