£107.98

Springer - Sustainable Development of Agriculture Book

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Description

Explore the complex evolution of global food systems with Sustainable Development of Agriculture by Springer. This text examines the fundamental challenges of food production, procurement, and distribution that have shaped human history. As economic systems grow more complex, the connections between rural and urban areas, agricultural and nonagricultural sectors, and different nations become increasingly interdependent. This work provides a deep look into how specialization has changed the nature of food problems over time. It draws on the foundational objectives set by the International Institute for Applied Systems Analysis (IIASA) Food and Agriculture Program (FAP). Readers will gain a better understanding of how modern economic development affects the way society manages its most basic needs. This book is an essential resource for those studying economic policy, development, and the changing dimensions of global agricultural systems.

Key Features

Examines the historical and evolving nature of food production and distribution problems within human society.

Analyzes the growing interdependences between rural and urban areas caused by modern economic specialization.

Provides insight into the relationships between agricultural and nonagricultural sectors in developing economic systems.

Covers the foundational objectives of the IIASA Food and Agriculture Program (FAP) started in 1976.

Explores how the dimensions of food procurement change as nations and economic systems develop.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
23 August 2014
Listed Since
06 August 2014

Barcode

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