£152.70

Springer - Preservation and Authentication of Coconut Products

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£180.68 £149.90 £156.62 £163.33 £170.05 £176.76 £183.48 01 July 2026 05 July 2026 10 July 2026 15 July 2026 20 July 2026

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1 day · current 13 days 6 days 0 3 7 10 13 £153 £180 £181 Days at Price

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Most common price: £180 (13 days, 65.0%)

Price range: £153 - £181

Price levels: 3 different prices over 20 days

Description

Explore the latest developments in food science with Preservation and Authentication of Coconut Products: Recent Trends and Prospects. Published by Springer, this academic resource focuses on the technical aspects of maintaining quality and verifying the authenticity of coconut-derived goods. This book serves as a specialized guide for professionals and students interested in industrial chemistry and food technology. It covers modern methods used to protect coconut products from degradation while ensuring they meet strict standards for purity and origin. By focusing on recent trends, the text provides a look at how current scientific advancements are shaping the future of coconut processing and safety. Whether you are researching chemical applications in food preservation or studying industrial chemistry, this volume offers a concentrated look at the specific challenges and opportunities within the coconut industry. It is a valuable addition to any professional library dedicated to science, nature, and engineering technology.

Key Features

Published by Springer, a recognized leader in scientific and technical literature.

Focuses on recent trends and prospects within the coconut product industry.

Covers essential topics regarding the preservation and authentication of goods.

Designed for readers interested in industrial chemistry and food science.

Provides technical insights into maintaining product quality and standards.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
18 September 2025
Listed Since
10 October 2025

Barcode

No barcode data available

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