Springer - Natural Disasters and Extreme Events in Agriculture

Agricultural production remains highly sensitive to weather and climate-related disasters such as drought, storms, and floods. While the occurrence of natural disasters cannot be prevented, the negative effects on farming and food systems can be reduced through proper planning and effective preparation. This book, published by Springer, is based on a gathering of experts in Beijing. It provides a deep look into ways to reduce the vulnerability of agriculture to extreme events. Readers will find information regarding accurate and timely warning systems as well as impact-reducing countermeasures. This text serves as a resource for understanding how to mitigate the disastrous effects of environmental volatility on global agricultural stability.