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Springer Handbook of Public Health Nutrition Reference Book

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£1,999.99 £1,899.99 £1,939.99 £1,979.99 £2,019.99 £2,059.99 £2,099.99 11 August 2026 02 September 2026 24 September 2026 16 October 2026 07 November 2026
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Description

The Handbook of Public Health Nutrition by Springer provides a comprehensive compilation of research, practice, and policy within the field. This reference book addresses the broad subject of public health nutrition, specifically focusing on the prevention and reduction of diseases influenced by food and diet. As poor nutrition and diet are contributors to significant global mortality rates, this text examines these issues through international, national, and regional lenses. It is designed to serve a wide audience, offering valuable information for readers at all levels of knowledge. Whether you are studying the global impact of diet or looking for regional perspectives on nutritional policy, this handbook offers a deep look into the essential components of public health nutrition.

Key Features

This Springer handbook compiles diverse topics covering research, practice, and policy for public health nutrition professionals.

The text addresses the prevention of diseases where diet and food consumption have a direct impact on health outcomes.

Readers can explore how poor diet and nutrition contribute to global mortality rates compared to communicable diseases.

The content provides a multi-layered perspective by examining international, national, and regional aspects of nutrition.

This reference is designed to be accessible to a wide variety of readers regardless of their existing knowledge level in the field.

Product Specifications

Format
hardcover
Pack Size
5 items
Domain
Amazon UK
Release Date
06 September 2026
Listed Since
16 May 2025

Barcode

No barcode data available

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