£102.69

Springer - Folding of Disulfide Proteins (Protein Reviews, 14)

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Description

Explore the essential science of protein folding with this specialized volume from the Protein Reviews series. This book provides a deep look into the knowledge accumulated through the study of disulfide-containing proteins. It covers essential methodologies, folding pathways, and the specific folding mechanisms of many extensively characterized disulfide proteins. Designed for academic and professional use, this text serves as a valuable resource for students and researchers. It is an excellent supplementary reading for undergraduate and graduate courses in biochemistry, biophysics, molecular biology, and cellular biology. For those engaged in advanced studies, it functions as a dedicated text for specialized graduate-level courses focusing specifically on the mechanics of protein folding. Whether you are studying general biological sciences or focusing on molecular research, this Springer publication offers the detailed information necessary to understand these complex biological processes.

Key Features

Covers comprehensive knowledge regarding the folding of disulfide-containing proteins through extensive research studies.

Includes detailed information on methodologies and folding pathways used in protein research.

Explains the folding mechanisms of numerous extensively characterized disulfide proteins.

Serves as an ideal supplementary text for undergraduate and graduate biochemistry and biophysics courses.

Provides specialized content suitable for graduate-level molecular biology and cellular biology studies.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
12 August 2011
Listed Since
09 July 2010

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