Springer Biotechnology and Biodiscovery - Academic Book

Address the most pressing societal needs through the lens of modern science. This volume explores how biotechnology and life sciences contribute to food security, crop protection, and biodiversity. As natural resources become essential for global development, understanding the rational use of these materials is more important than ever. This book presents the research outcomes from the IV International Biotechnology and Biodiversity Congress held in Guayaquil, Ecuador, in 2018. It provides a detailed look at how biotechnology can support human and environmental health. Readers will find extensive reviews covering current trends in agricultural and forestry biotechnology, as well as new developments in molecules and materials biodiscovery. It is an essential resource for those studying the evolving landscape of biological sciences and their application to real-world challenges.