£162.44

Springer - An Introduction to Agricultural Biochemistry Book

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£162.44 £85.96 £102.64 £119.33 £136.02 £152.71 £169.39 10 June 2026 19 June 2026 28 June 2026 07 July 2026 17 July 2026

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Description

An Introduction to Agricultural Biochemistry by Springer offers a specialized look at biochemical principles through the lens of agricultural science. This text provides a foundational understanding of the chemical processes that drive life in both plant and animal systems. By focusing on the specific biomolecules involved in metabolic pathways, readers can gain a clear perspective on how organisms function at a molecular level. Beyond basic metabolism, the book explores how plants and animals process nutrients and adapt to various environmental conditions. It also examines modern scientific advancements, specifically how new genetic engineering techniques can be applied to manipulate growth. This resource is designed to be highly applicable for agricultural scientists seeking to understand the biological mechanisms that influence food production and organism development.

Key Features

Provides a specialized introduction to biochemistry tailored specifically for the needs of agricultural scientists.

Covers the essential chemistry of plant and animal metabolism and the biomolecules that drive these pathways.

Explains the various strategies that plants and animals use to process nutrients effectively.

Discusses how organisms adapt to different environmental conditions through biochemical changes.

Examines how modern genetic engineering techniques can be used to manipulate organism growth.

Product Specifications

Format
paperback
Domain
Amazon UK
Publication Date
31 October 1997
Listed Since
27 December 2006

Barcode

No barcode data available

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