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Routledge - The Farmer in England, 1650-1980 History Book

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Description

Explore the essential history of English agriculture with this Routledge publication. While landowners often receive the focus of rural history, this book highlights the true drivers of food production: the farmers. From 1650 to 1980, farmers acted as the managers of the land, combining capital with technical skills to make agriculture work. This text examines how farmers operated much like small business owners, managing their own firms and supervising labor. They took on the significant risks of the industry, paying fixed rents while navigating fluctuating and uncertain incomes. This work provides a deep look into the economic, social, and cultural histories of those who managed the transition to capitalist agriculture in England.

Key Features

This Routledge history book examines the role of farmers in England from 1650 to 1980.

The text explores the economic, social, and cultural histories of English agricultural development.

Learn how farmers managed capital and technical skills to drive food production in England.

The book details how farmers acted as managers who employed and supervised rural labor.

Discover the financial risks farmers took by paying fixed rents against uncertain incomes.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
13 November 2013
Listed Since
30 May 2013

Barcode

No barcode data available

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