Routledge Pathology of Eating - Psychology and Treatment Vol 13

Explore a foundational text in psychological studies with Pathology of Eating from the Psychology Revivals series. Originally published in 1986 by Sara Gilbert, this volume provides a systematic and comprehensive look at the psychological aspects of eating disorders and their treatment methods. The text starts by examining normal eating behavior and the challenges of explaining individual control within social and cultural frameworks. It examines how different cultures view weight, contrasting attitudes toward being overweight or underweight. This book is particularly relevant for understanding the modern Western dilemma, where individuals face simultaneous pressures from the drive for slimness and the increasing availability of fast food and diverse dietary choices. This volume serves as a significant resource for those studying the psychological foundations of eating behaviors. It bridges the gap between individual biology and the external social influences that shape how we interact with food and body image.