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Routledge Indian Agriculture after the Green Revolution Book

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Description

This Routledge publication examines the transformation of Indian agriculture from the Green Revolution era to the modern day. It tracks the journey from chronic food shortages to food-grain self-sufficiency achieved between 1968 and 1978. The text analyzes how these high achievements eventually led to the agrarian crisis seen in the decade of 1995-2005, marked by rising farmer suicides and intense sector stress. Beyond the challenges, the book explores the underlying resilience and innovativeness within the agricultural sector. It provides a detailed historical and economic perspective on the changes and challenges facing the industry, making it a valuable resource for those studying the modern world economy and Indian economic history.

Key Features

This book by Routledge explores the transition of India from food shortage to self-sufficiency during the Green Revolution.

The text analyzes the period between 1968 and 1978 to explain how India became a food-grain self-sufficient nation.

It examines the agrarian crisis and the stress within the agriculture sector observed during the 1995-2005 decade.

The content covers the shift from high achievements to the socio-economic challenges faced by farmers in many parts of the country.

Readers gain insight into the resilience and innovativeness present in the Indian agricultural sector through this study.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
30 October 2017
Listed Since
30 August 2016

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