£166.55

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26 days of data · current price £167

Routledge Agroecological Innovations: Food Production & Participatory Development

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Description

This Routledge volume addresses the critical challenge of feeding a growing global population while protecting finite water and arable resources. Modern agricultural methods often remain inaccessible to food-insecure communities and damage ecosystems through dependence on fossil fuels and chemicals. The book presents 12 compelling case studies demonstrating how agroecological approaches can increase crop yields through knowledge, skill and labour rather than expensive capital investment. Written for agricultural development professionals, policymakers and researchers, it explores practical, sustainable alternatives that strengthen local food security whilst preserving environmental integrity for future generations.

Key Features

Twelve detailed case studies documenting innovative agroecological approaches across diverse agricultural contexts and regions.

Focus on labour-intensive and knowledge-based farming methods that reduce reliance on expensive capital equipment and chemical inputs.

Practical strategies designed for food-insecure communities where modern industrial agriculture remains economically unfeasible.

Evidence-based documentation of yield increases achieved through participatory development and sustainable land management.

Published by Routledge, a leading academic publisher specialising in agricultural science and development studies.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 January 2002
Listed Since
16 December 2006

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