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Oxford University Press - Physiology of Vegetable Crops Book

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Description

Understanding the physiological processes behind vegetable growth is vital for successful production and effective crop management. This book from Oxford University Press provides a deep look into the science that drives high-value vegetable crops. The text is divided into two comprehensive sections to guide your learning. The first section examines general plant growth stages, including germination, transplanting, and flowering, along with the factors that influence these processes. The second section offers a detailed study of major individual crops. Each chapter covers the physiological aspects of vegetative growth and the induction of reproductive stages, making it an essential resource for those looking to manage crops more effectively through scientific understanding.

Key Features

This Oxford University Press book covers the key stages of plant growth including germination, transplanting, and flowering.

The text provides a detailed consideration of each of the major vegetable crops to support successful production.

Learn how different factors influence specific growth stages to help manage crops in the most effective way.

Each chapter discusses the physiological aspects of vegetative growth and the induction of reproductive stages.

The content is structured into two sections to provide both general overview and detailed crop-specific analysis.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 August 1997
Listed Since
15 December 2006

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No barcode data available

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