£110.01

About as cheap as it gets — within 5% of the all-time low it hit 2 months ago.

£110 today · all-time low £110 (Aug 2026) · usually £110

Elsevier Managing and Preventing Obesity: Dietary Interventions & Behavioural Factors

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£115.00 £109.50 £110.70 £111.90 £113.10 £114.30 £115.50 31 July 2026 15 August 2026 31 August 2026 16 September 2026 02 October 2026
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52 days · current 12 days 0 13 26 39 52 £110 £115 Days at Price

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Most common price: £110 (52 days, 81.3%)

Price range: £110 - £115

Price levels: 2 different prices over 64 days

Description

This comprehensive guide addresses the global obesity challenge through evidence-based dietary interventions and behavioural strategies. Published by Woodhead Publishing, the book brings together expertise from nutritionists, physicians, policy-makers and public health professionals to deliver practical solutions. Part one examines how obesity develops and the key drivers behind its continuation, establishing the foundation for understanding this complex condition. Part two explores the specific dietary components that play crucial roles in obesity management, offering nutritional science-backed recommendations. Part three focuses on behavioural factors including eating patterns and psychological influences on weight management. Whether you're a healthcare professional, researcher, or someone seeking to understand obesity prevention, this resource combines theoretical knowledge with actionable dietary and behavioural interventions for lasting results.

Key Features

Covers the complete obesity lifecycle from development through management and prevention, providing readers with a thorough understanding of this multifaceted health challenge.

Examines specific dietary components and their roles in obesity management, offering evidence-based nutritional strategies for sustainable weight control.

Addresses behavioural factors and eating patterns that influence obesity, helping professionals understand the psychological and lifestyle dimensions of weight management.

Written by experts across disciplines including nutritionists, physicians, policy-makers and public health professionals, ensuring authoritative and well-rounded guidance.

Part of the Woodhead Publishing Series in Food Science, Technology and Nutrition, maintaining academic rigour and professional credibility.

Suitable for healthcare professionals, researchers, nutritionists and individuals seeking evidence-based approaches to obesity prevention and management.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
30 September 2014
Listed Since
18 July 2013

Barcode

No barcode data available

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